I love eating fish. That’s why when we eat out and I taste one that I really like…well, chances are am going to order it again and again! :D

That’s Fried Tilapia over at Mangan, one of the restaurants that hubby and I usually frequent. So perfect, while still hot, with steamed rice and dunked on that “sawsawan” (mostly soy sauce with a few chilis and diced onions)!
sharing this post over at Food Friday.

