Whenever I go home back to my parent’s house I almost always make a request for this: calamari (deep fried squid).
Nope, it’s not me who does the cooking. All I know is that that was fresh squid (and a live one, too! with the body still ‘blinking’) which was cleaned and sliced, mixed in batter (eggs, flour, salt and pepper), then deep fried.
Simple and easy. And oh-so-YUMMY! 
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August 24, 2011 at 1:19 pm
wah, i havent tried such fresh calamari before. Must be really yummm!!!
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August 24, 2011 at 3:51 pm
yes, it was really yummy, Jean! if you get the chance to buy live squid, you should try this!
August 25, 2011 at 1:19 pm
aww, we rarely get the chance to buy live squid in the market here, mymy! maybe i shud go to area near fisheries.
August 25, 2011 at 4:05 pm
hehehe… that's a good idea! hope it's safe there…
August 22, 2011 at 9:02 pm
I love calamari
All crispy and nice 
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August 23, 2011 at 6:44 pm
you\’re welcome, and thanks for hosting!
August 22, 2011 at 2:19 pm
Looks delicious!
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August 23, 2011 at 6:45 pm
sure, Marika
…and thanks for dropping by!
August 21, 2011 at 7:13 pm
yum and crunchy!
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August 23, 2011 at 6:46 pm
i so agree! drooling now, just looking at the shot and remembering the taste….lol
thanks for visiting, Angi <3
August 20, 2011 at 6:56 am
Can I say, Oh my YUM. The second I saw the picture I salavated. I can see why you request this meal. You really post some great pics, its one of the reasons i enjoy coming back to your blog. I can just escape for a moment. I hope you are doing well, my friend and that you have a great weekend.
August 20, 2011 at 7:04 am
what a wonderful compliment! thank you so much, and it\’s great to be seeing you back, Russo! <3
August 20, 2011 at 5:27 am
I haven't tried this dish for so long. Now this picture makes me crave for some.
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August 20, 2011 at 6:47 am
am sharing!
thanks for visiting, OSeñorita
August 19, 2011 at 7:23 pm
true! my fave too
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August 20, 2011 at 5:00 am
cheers!
thanks for the visit, Vhen
…will go check out yours
August 19, 2011 at 11:43 am
Sarap naman nyan, sis!
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August 19, 2011 at 1:15 pm
hi sis!
…yup, fave! lol.
…thanks for dropping by, sis! <3
August 19, 2011 at 10:33 am
the freshest squid makes the best calamari. but in my father's hometown, which is near the sea, the freshest squid is made into kilawin.:p
August 19, 2011 at 1:18 pm
my mother usually buys the smaller \’live\’ squids and cook them adobo-like. the big ones we make into calamari. i still have to try grilled squid at home.
thanks, Luna
August 19, 2011 at 10:07 am
I love calamari too! mahilig yata talaga ako sa squid. Anything squid gusto ko.
August 19, 2011 at 1:19 pm
it was actually hubby who loves squid…and it has rubbed off on me! lol
thanks for visiting, Anney!